Silly Chili Macaroni and Cheese
- Macaroni noodles
- Cans of chili – one can per one cup of macaroni noodles
- Grated cheese
Cook up the macaroni noodles based on the directions on the bag/box of noodles with about half a cup of vegetable oil so that the noodles aren’t quite so sticky. Warm up chili. Add chili and cheese to drained noodles.